Oatmeal Chocolate Cookies

Chewy Oatmeal Chocolate Chip Delights!

Prep and cook time: 30 min

Difficulty: Easy

Servings: 20-25 cookies

Ingredients

• 1 cup butter, softened

• 1 cup brown sugar

• 1/2 cup white sugar

• 2 large eggs

• 1 teaspoon vanilla extract

• 1 1/2 cups all-purpose flour

• 1 teaspoon baking soda

• 1/2 teaspoon salt

• 3 cups rolled oats

• 1 cup chocolate chips (dark chocolate)

Instructions

1. Preheat oven to 350°F (175°C).

2. Cream butter, brown sugar, and white sugar together. Add eggs and vanilla, mix well.

3. In a separate bowl, combine flour, baking soda, and salt. Gradually add to wet ingredients.

4. Stir in oats and chocolate chips.

5. Drop spoonfuls of dough onto a baking sheet and bake for 10-12 minutes, or until golden.

6. Let cool before enjoying!